Nourish Me Beetroot Strawberry Muffins
Yields12 ServingsPrep Time10 mins
Beetroot that tastes like chocolate!
1 cup of roasted beetroot
3 tbs olive or macadamia oil works too1 cup organic wholegrain spelt flour
1/2 cup organic raw cacao powder
3 tbs organic coconut milk or almond milk. Make your own!
1/2 cup organic maple syrup
1 ripe banana
2 tbs organic coconut oil
1 vanilla bean or 1 tsp organic vanilla extract
1/2 tsp aluminium free bicarb soda
1+1/2 cup of chopped strawberries
5 organic eggs
Roast beetroot until soft and set aside to cool
Once cooled add beetroot to coconut oil, almond/coconut milk, vanilla. banana, maple syrup and eggs and mix in thermomix or food processor until mixture smooth
Add flour, raw cacao, bicarb and 1/2 cup strawberries and blend again
Add remaining strawberries and stir in by hand
Put into lined muffin tin or cake tray and cook for 30 - 40 mins at 180 degrees. Turn out to cool and enjoy!