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Nourish Me Iron Woman Cake

Yields1 ServingPrep Time10 minsCook Time35 minsTotal Time45 mins

Simple, nourishing & delicious

 2 cups organic wholemeal wheat or wholemeal spelt flour (For a GF version use 1 cup of coconut or GF flour)
 3 tbs magic seed mix
 1 inch fresh ginger grated
 3 organic pastured eggs at room temp
 1 + 1/3 cups organic blackstrap molasses (unsulfured)
 1 tsp organic vanilla extract
 1/3 cup olive oil (macadamia oil works too)
 2 tsp aluminium free baking powder
 1 tsp baking soda
 3/4 cup hot water
 pinch salt
1

Preheat oven to 190 degrees celcius and line cake tin

2

Add dry ingredients together including ground magic seed mix & grated ginger

3

In a separate bowl add all wet ingredients except molasses.

4

Add molasses to wet ingredients. They won't stir together well but you just want them to be together.

5

Add wet and dry ingredients together and blend quickly or combine quickly. It will be a sticky and messy job - this is normal!

6

Place mix in cake tin and bake for 30 - 35 minutes until skewer comes out clean

7

Allow to cool on wire rack and dust with coconut or icing sugar and enjoy

Nutrition Facts

Serving Size Large cake

Servings 1

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